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Monin Ginger Syrup
The name ginger derives from a Sanskrit word meaning “horn-shaped", referring to the gingerroot's form.
The first recorded use of ginger dates back at least two millennia when the Romans started trading dried, powdered ginger that they imported from India to Europe. The popularity of ginger continued throughout the ages. In Medieval Europe, ginger was highly regarded and thought to come from the Garden of Eden.
Ginger is a "warming" spice currently experiencing a renaissance along with other classic spices. Beyond its many uses in cookies and desserts, Ginger imparts a tangy, subtle spiciness to Asian-inspired foods and other exotic foods and beverages.
Aromatic
Monin Ginger Syrup is ideal to add a distinctive, exotic flavor to any of your on-trend beverages; it may combined with a wide variety of ingredients and flavors from sweet to tart to savory.
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